
Fast. Fresh. Frictionless.

Breakfast
Sausage Focaccia (or Ciabatta)
Butcher’s sausage pressed into hot focaccia with its juices soaking into the bread. Proper breakfast, no shortcuts - £4.95
Veggie Focaccia (or Ciabatta)
Golden veggie sausages tucked into warm focaccia with a little crunch on the outside and a soft centre. Comfort without the guilt. - £4.95
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Bacon Focaccia
Thick cut bacon layered into warm focaccia so the edges crisp and the centre stays soft. Simple, salty and exactly what you want first thing. - £4.95
Avo and Vegan Cream Cheese Focaccia (or Ciabatta)
Smashed avocado with cool vegan cream cheese on fresh focaccia. Clean, creamy and surprisingly filling. - £4.95
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Add any coffee for an extra £1


Add any coffee for an extra £1

Antipasti
Veggie Antipasti Board -- Sharer or Single
Creamy burrata at the centre, surrounded by a generous selection of premium cheeses and roasted Mediterranean vegetables. Finished with olives, artichokes and warm focaccia with olive oil and balsamic.
£12.95 / £7.95
{v} *vegan option available.
Bruschetta
Ripe tomatoes chopped and seasoned simply with sea salt and the very best olive oil, oregano finished with fresh basil. Piled onto warm toasted bread. Clean, bright and exactly how it should be.
£4.45
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Antipasti Board -- Sharer or Single
Silky prosciutto and rich salami alongside a rotating selection of premium cheeses. Served with briny olives, marinated artichokes and warm focaccia for dipping into good olive oil and balsamic.
£14.95 / £8.95
Soup of the day
Hot soup with fresh, homemade focaccia.
£5.45

Pasta
Pesto Genovese
Bright basil pesto tossed through steaming pasta with parmesan and a touch of olive oil. Fresh, fragrant and full of flavour. Also available with vegan pesto for a lighter plant based version.
£9.95
{v} *vegan option available.
Arrabbiata
A sharp tomato sauce lifted with garlic and a slow burn of chilli. Simple, fiery and always satisfying. Can be finished with parmesan or vegan parmesan.
£9.95
{v} *vegan option available.
Carbonara
Crisp pancetta folded through hot pasta with egg, pecorino romano, parmesan and plenty of black pepper. Rich, silky and cooked the traditional way.
£10.95
Aglio e Olio
Garlic gently toasted in olive oil with parsley and cherry tomatoes. Light, fresh and big on flavour. Choose parmesan or vegan parmesan to finish.
£9.95
{v} *vegan option available.
Add a drink for £1.50
Pasta of the day
Ask for details.

Panini
Chicken Aioli Press -- Focaccia or Ciabatta
Roast chicken, crisp rocket and ripe tomato with a thick hit of garlic aioli. Pressed on hot focaccia so the edges go golden and the centre stays juicy.
£6.95 (or £5.95).
Verde Melt -- Focaccia or Ciabatta
Charred seasonal veg with mozzarella and bright basil pesto. Simple, green and full of flavour, finished on warm focaccia so the pesto sinks right in.
£6.95 (or £5.95).
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Prosciutto Melt -- Focaccia or Ciabatta
Soft slices of prosciutto with creamy mozzarella and a handful of peppery rocket, warmed into our fresh focaccia until everything relaxes and turns silky.
£6.95 (or £5.95).
Vegan Med -- Focaccia or Ciabatta
A stack of grilled Mediterranean veg with vegan mozzarella and vegan pesto. Savoury, fresh and properly satisfying, pressed until the focaccia gets that perfect crunch.
£6.95 (or £5.95).
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The Sandro -- Focaccia or Ciabatta
Spicy nduja, salami and provolone melting together in a rich, fiery mix. The focaccia soaks up the heat and turns it into something addictive.
£6.95 (or £5.95).
The Alan -- Focaccia or Ciabatta
Thick British ham, sharp English mustard and Northumberland mature cheese. Pressed until the cheese melts and the focaccia crisps. Old school done properly.
£6.95 (or £5.95).
Add a drink for £1.50

Pinsa
Margherita Pinsa
Served warm.
San Marzano tomato sauce, melted mozzarella, fresh basil and a drizzle of proper olive oil.
Simple, classic, no hiding place.
£11.95
{v} *vegan option available.
Pepperoni Pinsa
Served warm.
San Marzano tomato base, mozzarella and crisp pepperoni with a gentle chilli warmth.
Rich, salty and deeply satisfying.
£12.95
Burrata & Rocket Pinsa
Served cold.
Light, crisp pinsa topped with torn burrata, sweet cherry tomatoes, peppery rocket and olive oil.
Fresh, creamy and made for a cold glass of something.
£12.95
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The Mediterranean Pinsa
Served warm.
Basil pesto base, roasted Mediterranean vegetables and mozzarella, finished with parmesan.
Comforting, aromatic and full of flavour without being heavy.
£12.95
{v} *vegan option available.

Dessert and Snacks
Cookies
Freshly baked in house and served warm. Soft in the middle, just crisp at the edges. Exactly what a cookie should be. Perfect with a cuppa.
£2.45
Cakes
A rotating selection of luxurious cakes sourced locally. Ask the team for today’s slice. There is always something worth it.
£3.95
Cannoli
A quartet of crispy Sicilian shells filled smooth creamy goodness. Pistachio, chocolate, vanilla and Kinder Bueno. Sweet, indulgent and properly Italian.
. - £3.95
Tiramisu
Layers of coffee soaked sponge, mascarpone cream and cocoa. Rich, light and dangerously moreish. A classic done properly.
£3.45
Muffin
Baked fresh and generously sized. Soft, moist and full of flavour. The ideal coffee companion.
£2.95

Aperitivo 2pm-5pm
Aperitivo for 2
Two cocktails or beers plus a selection of light bites. £11.95
Coffee and cake
Any coffee and cake - £4.95
Aperitivo for 1
A cocktail or beer of your choice, accompanied with a selection of light bites. £6.95
Coffee and cake for 2
Any two coffees and cakes - £7.95

